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Midorigoi are green or yellowish-green koi.

Midorigoi originated in the 1960’s, when Shusui and Yamabuki brood stock were crossed.  Because of the Shusui blood present in the first Midorigoi, they were always doitsu (scaleless).  In recent years, a scaled version of Midorigoi has been developed.  However the vast majority of Midorigoi that you will see on the market today are scaleless.

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